Golden Parmesan Potatoes - cooking recipe

Ingredients

4 to 6 large potatoes
1/4 c. flour
1/4 c. Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/2 c. oleo

Preparation

Peel potatoes; cut in quarters.
Mix all dry ingredients in paper bag.
Moisten potatoes with water and then shake in bag. Melt oleo in 9 x 13-inch baking dish.
Layer potatoes.
Bake at 375\u00b0 for 45 to 60 minutes.
Turn only once.
When brown, sprinkle with parsley.