Ingredients
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1 (8 oz.) container sour cream
1 (8 oz.) Cool Whip
2 (3 1/2 oz.) pkg. instant vanilla pudding
3 1/2 c. milk
vanilla wafers
3 bananas
Preparation
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Mix sour cream, instant pudding and milk until thickened. Layer with vanilla wafers and bananas in a large Pyrex dish.
Top with Cool Whip.
Refrigerate.
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