Brown Rice - cooking recipe

Ingredients

1 small onion
1/2 stick margarine
1 can beef consomme
1 can beef broth
1 c. rice
1 small jar sliced mushrooms

Preparation

Saute onion in margarine.
Mix all ingredients in 2-quart casserole or 9 x 12-inch casserole.
Cover and bake at 350\u00b0 for 45 minutes to 1 hour (until liquid is dissolved).