Golden Brownies - cooking recipe

Ingredients

1 stick margarine
1 c. brown sugar
1 egg
1 c. self-rising flour
1 tsp. vanilla
1 c. chopped pecans

Preparation

Cream sugar and margarine together.
Add beaten egg and mix well.
Stir in flour, then vanilla, then nuts.
Bake in greased pan (13 x 9-inch) until done.
Bake at 350\u00b0.
Serves 15.