Quick Spinach Salad - cooking recipe

Ingredients

1 bunch fresh spinach
1 (3 oz.) can French fried onion rings
2 Tbsp. grated Parmesan cheese
1 (9 oz.) pkg. cheese garlic salad dressing

Preparation

Wash and dry spinach leaves; tear into bite-size pieces. Place in large bowl.
Add onion rings.
Just before serving, add cheese and salad dressing to taste.
Toss and serve.
Serves 6 to 8.