Broccoli Casserole - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
1 (3 oz.) pkg. cream cheese
4 oz. Velveeta cheese
1 c. milk
15 oz. frozen broccoli
1/3 c. crushed Town House crackers

Preparation

Melt butter.
Add flour; stir.
Add cheeses and milk; cook until thick and bubbly.
Stir in broccoli.
Place in casserole dish; top with cracker crumbs.
Bake at 350\u00b0 for 30 minutes. Serves 8.