Macaroni - Hamburger Casserole - cooking recipe

Ingredients

1 c. macaroni
1 1/2 lb. ground beef
1 envelope onion soup
1 can tomato sauce

Preparation

Cook macaroni and rinse 2 times. Brown ground beef and drain. Add 2 cups water, tomato sauce and onion soup to ground beef. Simmer for 30 minutes.
Put macaroni in bottom of buttered pan. Top with meat mixture and several slices of cheese. Bake at 350\u00b0 for 45 minutes.