Lime Pineapple Salad - cooking recipe

Ingredients
    2 c. miniature marshmallows
    1 c. milk
    1 pkg. lime-flavored gelatin
    2/3 c. mayonnaise
    2 1/2 c. crushed pineapple, undrained
    1 c. whipping cream
    8 oz. cream cheese
Preparation
    Melt marshmallows in milk over low heat.
    Pour over gelatin, stirring until dissolved.
    Combine softened cream cheese and mayonnaise, mixing until well blended.
    Gradually add gelatin, mixing until well blended.
    Stir in pineapple.
    Chill until slightly thickened.
    Fold in whipping cream.
    Pour into 2-quart mold.
    Chill until firm.

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