Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti
2 Tbsp. margarine
1/3 c. Parmesan cheese
2 beaten eggs
1 c. cottage cheese
spaghetti sauce

Preparation

Break the spaghetti in half and cook.
Combine with margarine, Parmesan cheese and eggs.
Form into a crust in a pie pan.
Spread cottage cheese over crust.
Fill with spaghetti sauce.
Cover with foil and chill for 2 to 4 hours.
Bake at 350\u00b0 for 1 hour.
Uncover and sprinkle with Mozzarella cheese and bake 5 minutes more.
(You can put meatballs on top.)