Arabian Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    3 eggs
    1 medium onion, diced
    1/4 c. bell pepper
    2 tsp. salt
    1/2 tsp. black pepper
    1 can (small) tomato paste
    1 Tbsp. mustard
    2 c. oats
    1 (16 oz.) can tomatoes
    3 or 4 potatoes, sliced
Preparation
    In a large bowl, mix meat, eggs, onion, bell pepper, salt, black pepper, tomato sauce and mustard.
    Add oats and mix well. Place into a 9 x 13-inch baking pan.
    Pat down to 1-inch thickness, leaving at least 2-inches on the sides for potatoes. Add potatoes, then pour juice from tomatoes over meat.
    Bake in oven at 350\u00b0 until done, about 45 minutes.
    Serves 6 to 8.

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