Brownies - cooking recipe

Ingredients

1 1/2 sticks margarine
1 1/2 c. sugar
1 1/2 c. self-rising flour
3 eggs
3 Tbsp. cocoa
1 tsp. vanilla

Preparation

Stir all ingredients in saucepan.
Bake in greased baking pan for 25 minutes at 350\u00b0.