Turkey Tetrazzini - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 c. chicken or turkey broth
    2 c. shredded American cheese
    4 c. diced cooked turkey
    1 (12 oz.) pkg. thin spaghetti, cooked and drained
    1 (4 oz.) can mushrooms, sliced and drained
    1/2 c. Parmesan cheese
Preparation
    Combine soups and broth.
    Stir in cheeses, turkey, spaghetti and mushrooms; mix well.
    Pour into greased 12 x 7 x 2-inch baking dish.
    Bake for 45 minutes at 350\u00b0.
    Sprinkle top with paprika.

Leave a comment