Peanut Butter Candy - cooking recipe

Ingredients
    2 sticks butter
    1 large can cream
    5 c. sugar
    7 oz. marshmallow cream
    1 1/2 c. peanut butter
    nuts (if desired)
Preparation
    Boil butter, cream and sugar for 7 minutes on medium heat. Remove from heat and stir in marshmallow cream, peanut butter and nuts.
    Stir until thick.
    Spread in large pan.

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