Peanut Butter Candy - cooking recipe
Ingredients
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2 sticks butter
1 large can cream
5 c. sugar
7 oz. marshmallow cream
1 1/2 c. peanut butter
nuts (if desired)
Preparation
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Boil butter, cream and sugar for 7 minutes on medium heat. Remove from heat and stir in marshmallow cream, peanut butter and nuts.
Stir until thick.
Spread in large pan.
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