Blueberry Coffee Cake - cooking recipe

Ingredients

1 c. oil
1 c. sugar
4 eggs
pinch of salt
1 tsp. baking powder
2 1/2 c. flour

Preparation

Beat ingredients together.
Do not overbeat.
Pour 1/2 of the batter in a 9 x 13-inch greased pan.
Pour 1 can of blueberry pie filling (or other flavor) over batter.
Pour other 1/2 of batter on blueberries.
Mix 6 tablespoons sugar and 1 teaspoon cinnamon; sprinkle on top of cake.
Bake for 30 minutes at 350\u00b0.