Delicious Breakfast Bars - cooking recipe

Ingredients
    2 cans crescent rolls (1 on top, 1 on bottom)
    2 (8 oz.) cream cheese
    3/4 c. sugar
    1 tsp. vanilla
    1 tsp. lemon
    1 egg yolk (save white)
Preparation
    Spray a 9 x 12-inch pan.
    Spread 1 can crescent rolls on bottom of pan.
    Mix all ingredients (except egg white) and spread in pan.
    Spread second can of crescent rolls over top.
    Brush top with egg white.
    Bake 25 minutes at 350\u00b0.
    Sprinkle top with powdered sugar if desired.

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