Pasta Salad - cooking recipe

Ingredients
    1 lb. pasta (penne or rotini)
    1 small jar roasted red peppers
    1 small can sliced black olives
    1 c. chopped celery
    1/2 c. red onion, chopped
    1/2 c. shredded carrots
    Good Seasons lite Italian dressing
    1/2 c. Salad Supreme
Preparation
    Cook pasta; rinse well in cool water.
    Drain.
    Prepare lite Italian dressing according to package directions.
    Add to pasta and mix well.
    Add Salad Supreme.
    Add roasted peppers, olives, red onion, celery and carrots.
    Mix well and chill before serving.

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