Tuna-Noodle Bake - cooking recipe

Ingredients

6 c. cooked noodles
2 (7 oz.) cans drained, flaked tuna
12 oz. sour cream
3/4 c. milk
1 (3 oz.) can drained mushrooms
1 1/2 tsp. salt
1/4 tsp. pepper
1/4 c. bread crumbs
1/4 c. grated Parmesan cheese
2 Tbsp. melted butter
paprika

Preparation

In a casserole dish combine noodles, tuna, sour cream, milk, mushrooms, salt and pepper.