Oatmeal Cookies - cooking recipe

Ingredients

3/4 c. shortening
1 c. firmly packed brown sugar
1/2 c. sugar
1 egg
1/4 c. water
1 tsp. vanilla
3 c. oats
1 c. all-purpose flour
1 tsp. salt
1/2 tsp. baking soda

Preparation

Beat together shortening, sugars, egg, water and vanilla until creamy.
Add combined remaining ingredients and mix well. Drop by teaspoon onto greased cookie sheet.
Bake at 350\u00b0 for 12 to 15 minutes.