Gourmet Chicken Breast - cooking recipe
Ingredients
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6 chicken breast halves
6 thin slices smoked beef
1 (10 3/4 oz.) can cream of mushroom soup
1 c. dairy sour cream
1 (3 oz.) can mushrooms, drained
2 Tbsp. flour
6 thin slices bacon
paprika
Preparation
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Skin and bone chicken breast.
Arrange 1 slice of smoked beef under each.
Wrap slice of bacon around each breast.
Arrange in glass baking dish.
Combine soup, sour cream and flour.
Spoon over chicken.
Sprinkle with paprika.
Sprinkle mushrooms on top.
Cover with plastic wrap or dish cover.
(If using plastic, pierce hole for steam to escape.)
Microwave on Roast 30 to 40 minutes.
Serve over rice.
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