Crunchy Breakfast Bars - cooking recipe

Ingredients

2 c. rolled oats
2/3 c. shredded coconut
1/2 c. chopped walnuts
1/4 c. packed brown sugar
1/4 c. softened butter
2 Tbsp. honey

Preparation

Mix oatmeal, coconut
and walnuts in bowl.
Blend brown sugar, butter and honey in
a small bowl.\tAdd to oat mixture; mix well. Press into a greased 9 x
13-inch baking pan.
Bake at 325\u00b0 for 15 to 20 minutes.
Cool.
Cut\tinto
bars.
Yield: 2 dozen bars.