Chocolate-Peanut Butter Ice Cream Pie - cooking recipe

Ingredients

21 chocolate sandwich cookies
1/2 c. unsalted dry roasted peanuts
1/4 c. melted margarine
8 (1.6 oz.) Reese's cups, chopped
3 pt. chocolate ice cream, softened
1 c. heavy cream
2 Tbsp. sugar
1/4 c. strong coffee
1 (8 oz.) jar fudge topping
1 chocolate graham cracker crust

Preparation

Crush cookies and peanuts.
Whip all ingredients together, except topping.
Spoon into pie crust.
Freeze.
Before serving, drizzle with fudge topping.
Sinfully delicious!