Broccoli With Stuffing - cooking recipe

Ingredients
    1 large head broccoli, cut into small pieces
    2 eggs, beaten
    1 onion, finely chopped
    1 (10 oz.) can cream of mushroom soup
    1 1/4 c. grated American cheese
    1 (8 oz.) pkg. herbed stuffing mix
    1/4 c. margarine
Preparation
    Cook broccoli and drain well.
    Combine eggs, onion and soup. Alternate layers of cooked broccoli, egg, soup mix, cheese and stuffing mix in 2-quart casserole.
    Dot top layer with margarine. Bake at 350\u00b0 for 30 minutes or until thoroughly heated.

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