Calico Beans - cooking recipe

Ingredients

1 large can pork and beans
1 (15 oz.) can lima beans
1 (15 oz.) red beans
1 lb. ground beef
9 slices bacon
1 Tbsp. mustard
1 Tbsp. vinegar
1/2 c. brown sugar
1/2 c. catsup

Preparation

Combine beans.
Brown ground beef, drain and add to beans. Combine brown sugar, mustard, vinegar and catsup.
Add to beans. Cut bacon in chips.
Add to beans.
Place in baking dish.
Bake at 250\u00b0 to 300\u00b0 for 1 hour.
Makes 3 casseroles.
Freezes great.