Lime Jello Mold - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 (12 oz.) 7-Up
1 (15 oz.) drained, crushed pineapple
1/4 c. sugar
1 tsp. vanilla

Preparation

Dissolve the jello in 2 cups boiling water.
Add the other ingredients.
Chill and enjoy.