Easy Going Minestrone(You Can Substitute Your Own Vegetable Preferences.) - cooking recipe

Ingredients

4 (10 1/2 oz.) cans condensed beef bouillon
5 c. water
1 c. elbow macaroni
1 (10 oz.) pkg. frozen spinach
1 (10 oz.) pkg. frozen baby lima beans
1 (10 oz.) pkg. frozen peas and carrots
1/2 small head cabbage, chopped coarse
salt and pepper to taste
grated Parmesan cheese

Preparation

In Dutch oven or 4 quart saucepan, bring bouillon and water to boil; add macaroni and cook about 5 minutes.
Add vegetables and simmer 10 to 15 minutes or until macaroni is tender and vegetables are cooked.
Add salt and pepper.
Serve sprinkled with cheese. Serves 8.