Spinach Dip - cooking recipe
Ingredients
-
1 box Knorr vegetable soup mix
1 pkg. frozen chopped spinach, thawed and squeezed dry
1 1/2 c. sour cream
1 c. mayonnaise
3 chopped green onions
1 can water chestnuts, chopped and drained
1 loaf Hawaiian bread
Preparation
-
Combine all ingredients except bread.
Refrigerate 2 hours. Scoop out center of bread and fill with dip. Dip out with bread pieces.
Leave a comment