Mandarin Orange Salad - cooking recipe

Ingredients

1 can mandarin oranges, drained
1 small red onion, separated into rings
1/3 c. toasted almonds (reserve to sprinkle on top)
1 bunch fresh spinach
red leaf, bibb, romaine or other lettuce to equal 6 to 8 servings

Preparation

Mix together for a tossed salad.