Quick Fruit Cobbler - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. flour
1/2 c. milk
1 tsp. baking powder
1/4 tsp. salt
2 c. fruit, fresh, frozen or canned

Preparation

Pour into 9 X 9 greased pan. Add fruit. Bake at 350\u00b0 for 40 minutes.