Banana Split Torte - cooking recipe

Ingredients

1 box Twinkies
1 can crushed pineapple, drained
2 bananas, sliced
1 (4 oz.) box instant chocolate pudding
milk
Cool Whip
chopped nuts
chopped cherries

Preparation

Cut Twinkies in half and put in dish with cream side up. Place crushed pineapple over Twinkies.
Put banana slices in pineapple juice until ready to use.
Make chocolate pudding as directed.
Take bananas out of juice and drain well.
Put on top of crushed pineapple.
Cover bananas with chocolate pudding.
Top with Cool Whip, nuts and cherries.
Use a 9 x 13-inch pan.