Bran Muffins - cooking recipe

Ingredients

1 c. whole wheat flour
1 c. raw oatmeal
1 c. raw bran
3 tsp. baking powder
1/2 tsp. salt
1/2 c. molasses or honey
1 c. milk
1 egg
1/3 c. butter or oil

Preparation

Blend until all ingredients are well moistened.
Bake at 400\u00b0 for 15 minutes. Fill muffin cups about 2/3 full.