Orange Pound Cake - cooking recipe
Ingredients
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1 c. shortening
1 3/4 c. sugar
5 eggs
2 c. self-rising flour
5 Tbsp. orange juice
1 tsp. lemon extract
Preparation
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Preheat oven to 325\u00b0.
Grease and flour tube pan.
Combine first 3 ingredients and mix until creamy.
Add flour, orange juice and extract and mix well.
Pour into prepared pan and bake for 1 hour or until toothpick inserted into center comes out clean.
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