Earthquake Cake - cooking recipe
Ingredients
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1 c. flaked coconut
1 c. chopped pecans
18 oz. box German chocolate cake mix
1 stick butter or margarine
8 oz. pkg. cream cheese
16 oz. box powdered sugar
1 tsp. vanilla
Preparation
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Spray or grease a 9 x 13-inch pan.
Sprinkle bottom of pan with pecans and coconut.
Prepare cake mix as directed on box and pour over nuts and coconut.
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