Earthquake Cake - cooking recipe

Ingredients
    1 c. flaked coconut
    1 c. chopped pecans
    18 oz. box German chocolate cake mix
    1 stick butter or margarine
    8 oz. pkg. cream cheese
    16 oz. box powdered sugar
    1 tsp. vanilla
Preparation
    Spray or grease a 9 x 13-inch pan.
    Sprinkle bottom of pan with pecans and coconut.
    Prepare cake mix as directed on box and pour over nuts and coconut.

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