Beef Barbecue - cooking recipe
Ingredients
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3 lb. beef roast
8 oz. can tomato sauce
2 c. water
1 medium onion, sliced
2 cloves garlic
1/2 c. celery
1/2 c. green pepper
1/2 tsp. parsley
1/2 tsp. rosemary
1/2 tsp. sugar
salt and pepper to taste
Preparation
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Mix and pour over roast.
Cook 4 to 5 hours at 325\u00b0.
Keep covered while cooking.
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