Pecan Crispies - cooking recipe

Ingredients
    1/2 c. shortening
    1/2 c. butter or margarine
    2 1/2 c. brown sugar
    2 beaten eggs
    2 1/2 c. sifted flour
    1/2 tsp. soda
    1/4 tsp. salt
    1 c. chopped pecans
Preparation
    Thoroughly cream shortening, butter and sugar; add eggs.
    Beat well.
    Sift dry ingredients.
    Add to creamed mixture.
    Add nuts.

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