Pecan Crispies - cooking recipe
Ingredients
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1/2 c. shortening
1/2 c. butter or margarine
2 1/2 c. brown sugar
2 beaten eggs
2 1/2 c. sifted flour
1/2 tsp. soda
1/4 tsp. salt
1 c. chopped pecans
Preparation
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Thoroughly cream shortening, butter and sugar; add eggs.
Beat well.
Sift dry ingredients.
Add to creamed mixture.
Add nuts.
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