Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion
1 tsp. salt
some pepper to taste
1/4 c. raw rice
1/2 pkg. dry onion soup mix
1 can cream of chicken soup
1/2 can water
1 c. vegetable of choice
1/2 bag Tater Tots
Preparation
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Brown beef with onion, salt and pepper.
Put in 2-quart casserole dish.
Add rice, soups, water and vegetable; mix together.
Put Tater Tots on top.
Bake at 325\u00b0 for 1 1/2 hours, uncovered.
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