Baked Bean Casserole - cooking recipe
Ingredients
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1 can each, drained (except B&M baked beans): green beans, lima beans, kidney beans, garbanzo beans and large can B&M baked beans
1 green pepper, chopped
1 Tbsp. mustard
2 Tbsp. Worcestershire sauce
1/2 c. brown sugar
1 c. barbecue sauce
Preparation
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Mix together beans and pepper, then add sauce made of remainder of ingredients.
Cook in crock-pot several hours.
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