Baked Bean Casserole - cooking recipe

Ingredients
    1 can each, drained (except B&M baked beans): green beans, lima beans, kidney beans, garbanzo beans and large can B&M baked beans
    1 green pepper, chopped
    1 Tbsp. mustard
    2 Tbsp. Worcestershire sauce
    1/2 c. brown sugar
    1 c. barbecue sauce
Preparation
    Mix together beans and pepper, then add sauce made of remainder of ingredients.
    Cook in crock-pot several hours.

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