Pineapple Casserole - cooking recipe

Ingredients
    1/2 c. sugar
    3 Tbsp. flour
    20 oz. can chunk pineapple (reserve liquid)
    1 c. grated Cheddar cheese
    3 Tbsp. melted butter
    1/2 c. Escort crumbs
Preparation
    Mix together pineapple juice, sugar and flour.
    Add pineapple and cheese.
    Place in casserole dish.
    Top with butter and crumbs that have been mixed together.
    Bake at 350\u00b0 for 20 minutes.

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