Peanut Butter Cups - cooking recipe

Ingredients

2 sticks of very soft butter
2 cups graham cracker crumbs
1 box powdered sugar
1 small jar of peanut butter
1 12 ounce bag of semi-sweet chocolate chips

Preparation

Mix all ingredients except chocolate chips with hands.
Melt chocolate chips and pour over peanut butter mixture.
Refrigerate until firm.
Cut in squares and serve cold or at room temperature.