Chocolate Balls - cooking recipe

Ingredients

3 c. Rice Krispies
1 lb. peanut butter
1 c. margarine, melted
1 lb. powdered sugar
1 c. walnuts, chopped
1 large Hershey bar
1 (6 oz.) pkg. chocolate chips
1/2 bar Parowax

Preparation

Dip balls into chocolate mixture with fork and place on waxed paper.
Refrigerate until set.
Makes 3 to 4 dozen.