Pecan Pie - cooking recipe

Ingredients

2 c. sugar
4 eggs, beaten
1 1/2 sticks margarine
1 tsp. vinegar (white)
3 Tbsp. self-rising corn meal
1 tsp. vanilla
1 1/2 c. chopped pecans

Preparation

Mix all ingredients together; put in 2 small Pet pie crusts. Bake at 300\u00b0 until real brown.