Pecan Pie - cooking recipe
Ingredients
-
1 stick margarine
3 eggs
1 tsp. vanilla
1/4 tsp. lemon juice
1 c. sugar
1 c. pecans
1 c. white Karo syrup
pinch of salt
Preparation
-
Melt margarine over medium heat.
Beat eggs well.
Add other ingredients.
Mix well.
Sprinkle pecans in.
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