Coffee Cake - cooking recipe

Ingredients

1 c. brown sugar
1 c. flour
1/4 c. oil
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. buttermilk
1/4 tsp. salt
1/2 tsp. baking soda
2 eggs

Preparation

Mix together brown sugar and flour.
Gradually add oil.
Take out one cup of this mixture.
Add to this cup the cinnamon and nutmeg.
Set aside for the topping.
Add to remaining mixture in your mixer bowl the buttermilk, salt, baking soda and eggs.
Pour into a greased 8 x 8-inch or 9 x 9-inch pan.
Put on topping. Bake at 350\u00b0 for 20 to 25 minutes.