Hamburger Corn Casserole - cooking recipe

Ingredients

1/2 lb. ground beef
1 c. chopped onions
1 (12 oz.) can whole kernel corn, drained
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. sour cream
3/4 tsp. salt
1/2 tsp. Accent (meat seasoning)
1/4 tsp. pepper
3 c. noodles, cooked
1 c. soft bread crumbs
3 Tbsp. butter, melted

Preparation

Brown meat.
Add onions; cook until tender, but not brown.
Add next 7 ingredients; mix well.
Stir in noodles.
Pour into 2-quart casserole dish.