Cherry Pie Jello - cooking recipe

Ingredients

1 small pkg. cherry jello
1 c. boiling water
1 can cherry pie filling
1 small can crushed pineapple
1 (8 oz.) pkg. softened cream cheese

Preparation

Dissolve jello in water; add cherry pie filling.
Mix well and chill until firm.
Drain pineapple and mix well with cream cheese. Spread over jello mixture and chill.