Chicken And Noodles(Country: U. S. A.) - cooking recipe
Ingredients
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1 1/2 lb. boneless chicken
1 medium onion
2 (16 oz.) cans stewed tomatoes
3 Tbsp. soy sauce
salt and pepper
1 (12 oz.) pkg. noodles
butter or margarine
Preparation
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Remove fat from chicken; cut into cubes.
Saute with onion and soy sauce.
Cook on high for 8 to 10 minutes; then cook on low for 45 minutes.
Salt and pepper to taste.
Add more soy sauce to taste.
Serve over buttered noodles.
Serves 4 to 6 people.
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