Chicken And Noodles(Country: U. S. A.) - cooking recipe

Ingredients
    1 1/2 lb. boneless chicken
    1 medium onion
    2 (16 oz.) cans stewed tomatoes
    3 Tbsp. soy sauce
    salt and pepper
    1 (12 oz.) pkg. noodles
    butter or margarine
Preparation
    Remove fat from chicken; cut into cubes.
    Saute with onion and soy sauce.
    Cook on high for 8 to 10 minutes; then cook on low for 45 minutes.
    Salt and pepper to taste.
    Add more soy sauce to taste.
    Serve over buttered noodles.
    Serves 4 to 6 people.

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