Sour Cream Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
1/4 tsp. soda
1/2 pt. sour cream
1/2 tsp. lemon extract
1 1/2 tsp. vanilla extract
3 c. sifted flour
6 eggs

Preparation

Cream butter and sugar.
Add sour cream to creamed mixture, along with soda and extracts.
Add eggs, two at a time, with 1 cup of flour, until all eggs and flour have been added.
Beat well after each addition.
Bake at 325\u00b0 for 1 1/2 hours in 10-inch pan.