Lasagna - cooking recipe

Ingredients

2 lb. ground beef
3 small cans tomato sauce
12 oz. cottage cheese
2 eggs
6 large slices Mozzarella cheese
lasagna noodles
garlic salt
oregano
Parmesan cheese

Preparation

Brown ground beef; drain. Add tomato sauce, garlic salt and oregano to taste. Mix cottage cheese and eggs. Layer beef mixture, noodles, beef mixture, egg, Mozzarella cheese, noodles, beef mixture, egg, Mozzarella cheese and beef mixture. Top with Parmesan cheese. Bake at 375\u00b0 for 30 to 45 minutes.