Vegetable Pizza - cooking recipe

Ingredients

1 large can crescent rolls
1 small can crescent rolls
1 pkg. Hidden Valley party dip
1 (16 oz.) carton sour cream
1 (8 oz.) pkg. cream cheese
1 1/2 tsp. Worcestershire sauce
fresh broccoli
grated carrots
fresh sliced mushrooms
crumbled fried bacon
grated Cheddar and/or Mozzarella cheese

Preparation

Spread crescent rolls and press onto large cookie sheet. Sprinkle crescent rolls with 1 to 1 1/2 teaspoons of Hidden Valley party dip.
In separate bowl, mix sour cream, cream cheese, Worcestershire sauce and remaining Hidden Valley party dip. Spread mixture on top of dough.
Top in order with broccoli, carrots, mushrooms, bacon and cheese.
Refrigerate before serving.