Waffled French Toast - cooking recipe

Ingredients

1 c. milk (may substitute flavored Coffee-mate)
2 eggs
1 Tbsp. butter, melted
1 Tbsp. sugar
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix all ingredients in a shallow bowl.
Dip day old slices of bread in mixture one at a time and plate on hot waffle iron.
Cook until brown.
Works better if the crust is trimmed from bread. Serve hot with butter, syrup and powdered sugar.