Instant Yeast Rolls - cooking recipe

Ingredients

9 c. flour
1 1/2 c. scalded milk
1 1/2 c. cold water
3 eggs
3 yeast pkg.
1 Tbsp. salt
1/3 c. oil
1/3 c. sugar

Preparation

Mix cold water, scalded milk, yeast, oil, sugar and salt. Beat eggs and add to yeast mixture.
Add to flour.\tMix and shape. Only raise once, about 1 hour at room temperature.